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In this comprehensive guide to artisan distilling, American Distilling Institute founder Bill Owens will teach you how contemporary master distillers transform water and grain into the full range of exquisite, timeless spirits. The Art of Distilling, Revised and Updated is your exclusive backstage pass into the world of small-scale distilling of whiskies, gins, vodkas, brandies, and many other spirits. Like no other book on the subject, The Art of Distilling goes to lengths to explore the actual craft of distilling, in detail. Beginning with a brief history of distilling and introduction to the process itself, this book offers a comprehensive overview of the art of distilling today. -
This recipe was concocted after researching several historical tea recipes and common herb uses for coughs, colds, and chest infections. This soothing blend has a pleasant taste and a boost of Vitamin-C that will certainly quell all of your wintry ailments. Materials: Organic Black Tea, Organic Chamomile, Organic Elderflower, Organic Lemon Balm, Organic Rose Hips, Organic Peppermint, Organic Red Clover, Vegan Friendly -
San Remo – City of flowers, known for Riviera glamour, with sub-tropical vegetation and surroundings. The fragrant air is a mixture of Palm Trees, Cactuses, Carnations, Begonias and Roses. Our own San Remo blend is a reminder of the winds that blow from the Alps over a coastal outline, soft, subtle and intoxicating.